Of the 7 key steps in risk management, none were applied in the COVID-19 crisis.
Our grandparents worked hard to deliver successful agriculture. What will we leave our children?
It’s time for the EU to commission a study on the use of the policy tools of ALARA and precaution.
How did we ever get to the madness of a hazard-based precautionary policy approach? Through those relentless possibilists.
Given that IARC is about to declare coffee as carcinogenic (again), I think we need to play with the fallacy that, on the basis of a mere hazard assessment, we need to act as risk managers and organise a ban on all coffee products!
Risk School: Difference between risk-based and hazard -based regulation